Make Reservations
The Refinery is a proud member of the Ocean Wise Sustainable Seafood Program
Cocktail Kitchen
CKS October 21 10: Bartender Colin Turner
Reservations are now open for Colin Turner's competition. $32/person call 604-687-8001 to reserve your spot for Thursday October 21 2010.
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About Colin Turner:
Colin Turner brings nearly two decades of hospitality experience to CinCin having
managed restaurants and bars throughout the Lower Mainland, Ontario and beyond.
Turner is also a professionally trained actor and director and brings significant
performing and production skills to the role.
Turner views the bar as the gateway to the restaurant where a guest’s first impression
is often made. As a result, Turner likes to think of himself as both restaurant host
and ‘liquid chef’, where his challenge is to exceed expectations of both palate and
personality.
He is energized by the fact that guests at the bar are often active participants in his day
- watching drinks being made, asking questions, offering opinions and sharing details
of their lives. An industry pro, Turner is excited to be working with the talented lineup
of chefs, sommeliers and service staff at CinCin. He is inspired by the strong sense of
professionalism, commitment and pride amongst the CinCin team and notes that “people
work here because they are fulfilling their passion, creating a collective thirst for learning,
growth and the pursuit for excellence.” His own passion and persona promises to keep
the bar welcoming and the cocktails fresh and fun.